Welcome

To my new restaurant, where the menu focuses on fresh fish and crustacea sourced daily from the south coast and Cornwall, with the grill offering rare-breed meats and free-range poultry supplied by some of the best producers.

The restaurant combines creative lighting, modern prints and wooden tables with no tablecloths, high back seats and leather banquettes which all create a contemporary yet cosy atmosphere. The fresh fish bar showcasing a selection of fish and shell fish greets customers to the split level restaurant.

Dishes including Whitebait and Aïoli, Kipper Salad, Dover Sole, Old Spot Pork and Southdown Lamb are on the menu, along with Guinness, lager and a wide selection of wines which can also be enjoyed at the bar before being shown to your table.

MALCOLM JOHN

Although we have just opened we are enjoying great reviews already:

"Visited Fish and Grill last night for my birthday and the food and service was excellent, every bit as good as Le Cassoulet nearby. The Leaks au gratin and Halibut were particularly outstanding. Another very nice local restaurant alternative in South Croydon"